Take a moment to celebrate your love at Concorde’s in the Sheraton Bradley. Enjoy a special dinner for two that our Executive Chef has carefully crafted to help you show your special someone just how much you care. Indulge in a decadent dinner that is sure to leave a lasting impression on the one you love.
Valentine’s Day at Concorde’s at the
Sheraton Bradley Hotel
Menu available February 9th – 10th, February 14th – 17th
Dinner served from 5:00pm to 10:00pm
$45 per person
Please choose one item per course.
Prices do not include drinks, tax, and gratuity for your server.
Water Chestnut Bisque
Roasted Chestnuts, Sherry Cream Reduction, Seared Scallop, Watermelon Radish Salad
Watermelon, Whipped Chèvre, Toasted Almonds, Prosciutto, Pickled Vegetable Salad
Grilled 8 oz. Filet, Parsnip Purée, Enoki Mushrooms, Carrots, Fried Brussels Sprouts, Port Cream Reduction
Braised Fennel Purée, Farro, Pickled Grapes, Frisée, and Herb Salad
Chocolate Lava Cake
Salted Caramel, Strawberry Sorbet
Blood Orange Trifle
Sponge Cake, Cantilly Cream, Brûléed Oranges